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01 Est. 2003 · Erode, Tamil Nadu

# South India's Finest SpicesFarm to Export

Bulk spice paste manufacturer certified to FSSC 22000 (TÜV SÜD), Halal, FSSAI, HACCP & ISO 22000. Supplying food manufacturers, importers, and HoReCa distributors across GCC, EU, USA and 20+ countries.

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50+Products
20+Countries
8 Certifications
Red Chilli Paste
FSSC 22000
HALAL
FSSAI
HACCP
GMP
ISO 9001
ISO 22000
02 Our Products

## Eight certified bulk paste ingredients

FSSC 22000 certified, farm-fresh spice pastes for food manufacturers, importers and HoReCa distributors worldwide. Ready to ship in 220 Kg / 50 Kg HDPE drums.

Allium Sativum

### Garlic Paste

Farm-fresh garlic depodded, blanched and ground to smooth finesse. Ready-to-use for sauces, marinades, and industrial formulations.

220 Kg / 50 Kg Drum 12-Month
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Zingiber Officinalis

### Ginger Paste

Fresh ginger rhizomes sorted, blanched and ground. Natural gingerol preserved. Ideal for beverage, bakery and sauce manufacturers.

220 Kg / 50 Kg Drum 12-Month
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Allium Sativum + Zingiber Officinalis

### Ginger Garlic Paste

The world's most demanded aromatic base in a single certified ingredient. Custom ratios available. Eliminates dual sourcing complexity.

220 Kg / 50 Kg Drum Custom Ratios
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24-Month Shelf Life
Capsicum Annum L

### Red Chilli Paste

Industry-leading 24-month shelf life — double most pastes. Deep red, robust heat. Ideal for long-distance export and large inventory cycles.

220 Kgs / 50 Kgs Drum 24-Month
View Details
View All 8 Products
2003 Year Founded
50+Products
20+Countries
8 Certifications
03 Why Choose AFI

## What sets ARFLINT apart

01

#### Farm-Fresh Raw Material Sourcing

AFI sources directly from cultivating regions across Tamil Nadu and surrounding states, ensuring raw materials arrive at peak freshness — not after months in cold storage or third-party aggregator chains.

02

#### Modern GMP-Certified Manufacturing Facility

Our Erode facility is built and operated in strict compliance with Good Manufacturing Practices, with dedicated zones for raw material intake, processing, packing, and quality control.

03

#### Industry-Leading Food Safety Certifications

AFI holds FSSC 22000 (TÜV SÜD accredited) — the gold standard — alongside Halal, FSSAI, HACCP, GMP, ISO 9001, and ISO 22000. These are not just badges; they represent daily discipline.

04

#### Flexible Packaging & Private Label Manufacturing

From 220 Kg HDPE drums to custom pail sizes, from AFI-branded to fully white-labelled private label packaging under your brand — we match your specifications for every destination market.

05

#### Export-Ready Compliance for GCC, EU & US Markets

Our documentation, traceability systems, and product formulations are aligned with import requirements for every regulated market we serve.

06

#### Consistent Product Quality Across Batches

Our food scientists and technologists oversee every production batch, so the paste you receive in your 50th shipment is identical to your first sample.

04 Our Story

## Two decades of spice expertise from South India

Aromas and Flavors International was founded in 2003 by I.G. Kumar in Erode, Tamil Nadu — a region renowned for its proximity to India's finest chilli, tamarind, and aromatic spice cultivation zones.

What began as a family-driven venture has grown into one of South India's most trusted food ingredient manufacturers, supplying bulk spice pastes and dry spice products to manufacturers, importers, and HoReCa distributors across the globe.

Privately held, family-owned manufacturer since 2003. Erode, Tamil Nadu.

FSSC 22000 (TÜV SÜD), Halal, FSSAI, HACCP, GMP, ISO 9001 & ISO 22000 certified facility.

50+ products. OEM & private label available.

Clients include Kerry Group, Griffith Foods, Synthite Industries, IFFCO Group.

Our Story
Certifications

> "The real taste of Indian Spices from its Native Source — that has always been our promise, not just a tagline."

— I.G. Kumar · Founder, Aromas and Flavors International
05 Global Reach

## Exporting to 20+ countries across 5 continents

From our Erode facility, AFI ships certified bulk spice pastes to food manufacturers, importers and HoReCa distributors across every major export region.

GCC
Middle East
Saudi Arabia · UAE · Kuwait · Qatar · Bahrain · Oman
EU
Europe
Germany · United Kingdom · Netherlands · France
NA
North America
United States · Canada
SEA
Southeast Asia & Beyond
Malaysia · Singapore · Australia · 10+ more
06 Trusted By
Kerry Group
Griffith Foods
Synthite Industries
IFFCO Group
07 Get in Touch

## Looking for a reliable spice paste supplier?

Connect with AFI's export team. We respond to all B2B inquiries within 24 business hours and can dispatch product samples before bulk orders.

Phone & WhatsApp
+91 94429 15599 · +91 99430 18003
Email
igkumar@arflint.com
Address
295/4 Rajan Nagar, Sathyamangalam, Erode – 638451, Tamil Nadu, India
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### Send an Inquiry

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08 Start Sourcing Today

## "The real taste of Indian Spices from its Native Source"

Browse our certified bulk spice paste range or contact our export team for a personalised B2B quote.

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