Capsicum Annum L · FSSC 22000 · Halal · FSSAI Certified · 220 Kgs / 50 Kgs HDPE Drum · 12 Months
| Product Name | Green Chilli Paste |
| Botanical Name | Capsicum Annum L |
| Plant Family | Solanaceae |
| Packing | 220 Kgs / 50 Kgs HDPE Drum with food-grade inner liner |
| Shelf Life | 12 Months |
| HSN Code | 2103.90 |
| Certifications | FSSC 22000 (TÜV SÜD) · Halal · FSSAI · HACCP · GMP · ISO 9001 · ISO 22000 |
| Target Markets | GCC · European Union · USA · Southeast Asia · Global B2B |
| Target Users | Hot sauce manufacturers, pickle producers, curry paste blenders |
| OEM / Private Label | Available — contact AFI for MOQ and specifications |
Our Bulk Green Chilli Paste is manufactured from naturally sourced, farm-fresh green chillies (Capsicum Annum L), selected for consistent heat level, vibrant green color, and aromatic intensity. Each batch begins with careful stalk removal and sorting, followed by thorough washing and blanching to stabilize color and lock in the chilli's characteristic pungency.
After blanching, the chillies are ground under controlled mechanical conditions to a smooth, consistent finesse, delivering a uniform heat and flavor profile suitable for industrial food applications — hot sauce manufacturers, pickle producers, curry paste blenders, and snack seasoning formulators.
Supplied in 220 Kgs / 50 Kgs HDPE drums with food-grade inner liners, Green Chilli Paste carries a 12-month shelf life under recommended cool, dry storage. Custom drum sizes and private-label packaging are available for importers and food manufacturers.
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FSSC 22000, Halal, FSSAI certified. 12 Months. Our export team responds within 24 hours.